Producers are as passionate about identifying food
trends as consumers are buying new flavours. Identifying and breaking
trends to change the future of food and drink is key to new product development
and being able to identify and bring alive the next big thing in flavour
trends, is a race all producers want to win.
Zoe Plant, our New Product Development Manager will
spend this webinar getting you to think about how you can stay ahead of the
game in terms of flavours and help you with tips on how to identify what
products can be part of the new big trend.
Being able to adapt your current recipes to keep up with
trends is key while looking at how you can adapt old favourites into being a
big hit with consumers.
Zoe will cover:
·
foresight into the world of emergent trends
·
how to be at the forefront of change
·
identifying trends in social culture, food
and beverage as well as category, cuisine and ingredient trends
This
presentation is delivered in partnership with Business Gateway Growth Hub and
the Food and Drink Forum and is part-funded by the European Regional
Development Fund. Places are limited and priority will be given to trading
SMEs based in Leicester and Leicestershire.